JUST ORGANIK - Organic Ragi Flour 2 kg (4 x 500g) | Finger Millet Flour | Nachni Atta | 100% Organic | Mandua | Pack of 4 | Gluten free | low glycemic index | Rich in calcium

Description

• Just Organik Ragi Flour is a premium-quality, organic flour made from the finest ragi (finger millet). With a nutty flavor and high nutritional value, it's a versatile ingredient for making wholesome and delicious dishes like rotis, dosas, and porridges etc.
• USES: Just Organik Ragi Flour is a versatile and nutritious ingredient widely used in Indian cuisine. Ragi flour's nutty flavor and unique texture add depth to various recipes. making it a healthy alternative to wheat flour.
• GLUTEN-FREE: It is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet. It provides a safe and delicious alternative to gluten-containing grains, ensuring a diverse and satisfying diet.
• BONE BOOSTER: It is abundant in calcium, magnesium, and phosphorus, all crucial minerals for maintaining strong and healthy bones. Regular consumption of Ragi can help improve bone density, prevent osteoporosis, and support skeletal health throughout life.
• HEART-FRIENDLY WONDER: The low-fat content and heart-healthy nutrients in Ragi make it a beneficial addition to a heart-healthy diet. The combination of dietary fiber, magnesium, and other compounds in Ragi can help maintain healthy cholesterol levels, reduce the risk of cardiovascular diseases, and promote overall heart health.
• Ancient Wisdom, Modern Lifestyle: Just Organik Organic Ragi has been a part of traditional diets for centuries, revered for its health benefits. By incorporating this ancient grain into your modern lifestyle, you can connect with culinary traditions, explore new flavors, and embrace the wisdom of the past.
• DIGESTIVE DELIGHT: It is a rich source of dietary fiber, which aids in maintaining a healthy digestive system. It promotes regular bowel movements, prevents constipation, and supports a balanced gut microbiome, ensuring optimal digestion and absorption of nutrients.
• CULINARY: Just Organik Ragi flour, with its unique taste and texture, can be used in a variety of recipes like dosa, ladoo, cookies, idli, halwa etc.
• Just Organik flour is a diverse product category offering a range of organic and high-quality flours. It includes grains flour and millet flours. Just Organik flour ensures purity and authenticity, sourced from organic farms and prepared using traditional stone grinding methods, preserving the natural goodness and flavors of the grains and millets.
• ABOUT US: Just Organik, a brand under Treta Agro (P) Ltd, is dedicated to providing safe & healthy organic food through sustainable farming practices. Renowned for excellence in the organic industry, dealing in organic Grocery, RTE & RTC food, it has received accolades & recognition, solidifying its presence in domestic & international markets. Through technology, Just Organik is enhancing the transparency & access to authenticity of its offerings, ensuring every customers satisfaction.

Just Organik Ragi is sourced from the certified organic farms from the hills of Uttarakhand, where it is locally known as 'Mandua' or 'koda' and is a regular part of the daily diet of the people. The flour is prepared by stone grinding organic finger millet grains. It is used in various preparations like chapatis, halwas, pancakes, cookies, etc. Being a millet, Ragi is naturally gluten-free and is considered the best grain flour to obtain Dietary Calcium (344mg/100g). The high calcium content and non- glutinous nature makes it highly suitable for gluten & lactose-intolerant people.

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